Tender Details
20 each x 1.7l cordless electric kettle
Tender Number:
GL12600443
Client:
City of Cape Town
Region:
Western Cape
Industry:
Other
Title:
20 each x 1.7l cordless electric kettle
Closing Date:
10/03/2026 15:59
Site Inspection Date:
N/A
Tender Description:
RFQ Type Goods Goods KITCHEN APPLIANCES & ACCESSORIES Reference Number GL12600443 Title 1.7l cordless electric kettle Description 20 each x 1.7l cordless electric kettle Specification* 1.7L Cordless Electric Kettle t for detailed specifications full compliance with all listed requirements. Important Notice Failure to submit the required product samples will result in your quotation being deemed non-responsive and disqualified from further consideration. Deliver in box 20x 1.7L Cordless Electric Kettle • 220-240V ~ 50/60 Hz • Auto cut off • Boil dry protection • Glass / Plastic/Stainless Steel Deliver to Shrinivasan Govender ISM Admin 13 MELCK STREET ISM Admin Block FIRST BOOM, GROUND FLOOR Delivery Date2026/03/16 Delivery ToNdabeni Electrical Store First Boom Gate - ISM Admin Delivery Address13 MELCK STREET, Cape Town, Ndabeni Contact PersonShrinivasan Govender Telephone Number0214002247 Cell Number Closing Date2026/03/10 Closing Time04 00 PM RFQ Submission Fax0000000000 RFQ Submission Fax 2 Buyer Email AddressGL1.Quotations@capetown.gov.za Buyer DetailsC.Williams Buyer Phone0214001789 Attachments No Attachments NOTE This commodity has gone on e-Procurement On 1 August 2018. No manual submissions will be accepted for this commodities. Suppliers will need must log in to e-Services portal to access RFQs. Bids must be compliant with the Preferential Procurement Regulations, 2017 including but not limited to local content, functionality, price and preference, eligibility criteria and relevant statutory criteria. The details of this are contained in the RFQ document and/or the specification advertised via E-Procurement. Only locally produced goods or locally manufactured goods, meeting the stipulated minimum threshold for local production and content, will be considered, where applicable.