Tender Details
The appointment of a service provider for the rendering of standard cleaning and hygiene services for the Department of Agriculture Land Reform and Rural Development Spatial Planning and Land Use Management (SPLUM) office, KwaZulu Natal, for a period of 36 months
Tender Number:
SS-KZN 5/2/1 (6642) 3 SP
Client:
Department of Rural Development & Land Reform
Region:
Kwa-Zulu Natal
Industry:
Healthcare
Title:
The appointment of a service provider for the rendering of standard cleaning and hygiene services for the Department of Agriculture Land Reform and Rural Development Spatial Planning and Land Use Management (SPLUM) office, KwaZulu Natal, for a period of 36 months
Closing Date:
24/02/2023 11:00
Site Inspection Date:
14/02/2023 11:00
Tender Description:
Details Tender Number SS-KZN 5/2/1 (6642) 3 SP Department Department of Rural Development & Land Reform Tender Type Request for Quotation Province KwaZulu-Natal Date Published Friday, 10 February 2023 Closing Date Friday, 24 February 2023 - 11 00 Place where goods, works or services are required 83 Peter Kerchoff (Chapel) Street, Pietermaritzburg 3201 - Pitermaritzburg - Pietermaritzburg - 3201 Special Conditions Bids may only be submitted on the bid documentation that is issued. Bids are to be completed in accordance with the conditions attached to the documents and must be sealed and endorsed with the relevant contract number and must be personally deposited in the official bid box in the foyer of The Department of Agriculture Land Reform and Rural Development Offices 1st Floor, 270 Jabu Ndlovu Street, PIETERMARITZBURG not later than 11h00 on 24 February 2023, at which time bids will be opened in public ENQUIRIES Contact Person Xolani Ngema Email xolani.ngema@dalrrd.gov.za Telephone number 033-264-9536 FAX Number N/A BRIEFING SESSION Is there a briefing session? Yes Is it compulsory? Yes Briefing Date and Time Tuesday, 14 February 2023 - 11 00 Briefing Venue 83 Peter Kerchoff (Chapel) Street, Pietermaritzburg 3201 TENDER DOCUMENTS 6642- SPLUM CLEANING.pdf