Tender Details

2 each x express trophy chef cooking 1 each x customizable cooking award trophy

Tender Number:

GG12400552

Client:

City of Cape Town

Region:

Western Cape

Industry:

Other

Title:

2 each x express trophy chef cooking 1 each x customizable cooking award trophy

Closing Date:

28/11/2023 12:00

Site Inspection Date:

N/A

Tender Description:

RFQ Type Goods Goods RECREATIONAL EQUIPMENT Reference Number GG12400552 Title Cooking trophies Description 2 each x express trophy chef cooking 1 each x customizable cooking award trophy Specification* Chef Cooking Trophy is a detailed chef hat and utensils design, customizable engraving plate and allowing personalization.Total siz e 11"INCH, Base size 2"inch multiply by 3"inch The plate size 2.75"inch W multiply by H SILVER for second place and BRONZE for third place 2 trophies * Cooking Trophy is a detailed of african pot with fire with two spoons holding the african pot,features a smooth round black base and can showcase the custom engraving. Engraving plate size 4.75" inch wide * 1" height, base size 3"inch by 3"inch. Trophy size 7.25"H(inchs) This trophy cup includes a lid and insert holder. it must be gold trophy for the first prize Delivery Date2023/11/30 Delivery Tosnkontso Delivery Address263 Voortrekker road, GOODWOOD Contact PersonSiyanda Nkontso Telephone Number0684614703 Cell Number Closing Date2023/11/28 Closing Time12 00 PM RFQ Submission Fax0000000000 RFQ Submission Fax 2 Buyer Email AddressGG1.Quotations@capetown.gov.za Buyer DetailsS.Manuel Buyer Phone0214009231 Attachments No Attachments NOTE On 1 August 2018 the City of Cape Town went live with e-Procurement which was piloted with 3 commodities Clothing, Building Hardware and IS&T. No manual submissions will be accepted for these commodities and suppliers must log in to e-Services portal to access RFQs. Bids must be compliant with the Preferential Procurement Regulations, 2017 including but not limited to local content, functionality, price and preference, eligibility criteria and relevant statutory criteria. The details of this are contained in the RFQ document and/or the specification advertised via E-Procurement. Only locally produced goods or locally manufactured goods, meeting the stipulated minimum threshold for local production and content, will be considered, where applicable.